A famous South-Indian dish made of yellow Lentils, fresh spinach and tomatoes.
Potatoes stir fried with onions, chilies and mild spices.
A combination of Garbanzo Beans, Tomatoes and Onions cooked with mild spices.
Fried Okra sautéed with diced Tomatoes and Cashew Nuts and blended with spice.
A special tasty dish made of Potatoes and rich Spinach gravy with a touch of spice.
An authentic dish made of Garbanzo Beans and rich Spinach Gravy with a touch of spice.
Fresh Green Peas and lightly fried homemade cheese cubes in a mildly spiced sauce.
A delicious vegetarian dish made of Nine different vegetables with a selection of spices and nuts in an authentic curry sauce.
A typical north Indian dish made with freshly minced Spinach and Cottage Cheese in a special blend of mild spices.
Combination of fresh garden vegetables including cauliflower, eggplant, green pepper, green peas, potatoes cooked in a yogurt based curry sauce.
Fresh green bell peppers cooked in a special curry sauce with spices.
Fresh garden Mix vegetables cooked with onions and bell peppers in kadai sauce.
A traditional vegetarian specialty of eggplant baked over an open flame, mashed, and seasoned with spices, then sautéed with onions.
A delicious vegetarian specialty of Koftas (Mint, Cashews, Pistachios and Vegetables) cooked in a rich cream based tomato sauce.
Tasty dish with a combination of fresh Green Peas and homemade Cottage Cheese simmered in lightly spiced Spinach gravy.
A delicious mouth watering specialty of lightly Fried homemade Cottage Cheese cooked in a rich and creamy butter sauce.
Fresh garden vegetables cooked in a special chef sauce and garnished with cilanro.
Lightly fried homemade Cottage Cheese cubes cooked in chef’s special sauce.
Fresh homemade Cottage Cheese cubes cooked with onions and bell peppers in kadai sauce.
Fresh homemade Cottage Cheese cubes cooked with butter in spinach sauce and spiced with fenugreek.